![]() ![]() In turn, nutrient and energy cycling is increased and the retentive abilities of the soil for nutrients and water are enhanced, compensating for the non-use of mineral fertilizers. These encourage soil fauna and flora, improving soil formation and structure and creating more stable systems. Soil building practices such as crop rotations, inter-cropping, symbiotic associations, cover crops, organic fertilizers and minimum tillage are central to organic practices. ![]() Organic agriculture takes a proactive approach as opposed to treating problems after they emerge. It aims to produce food while establishing an ecological balance to prevent soil fertility or pest problems. Organic agriculture considers the medium- and long-term effect of agricultural interventions on the agro-ecosystem. Many changes observed in the environment are long term, occurring slowly over time. What are the environmental benefits of organic agriculture? ![]()
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